Hot off the Stones Mustard
Too good to retire. This mustard’s limited time run was so popular we decided to make it a permanent part of the collection. A spicy mustard with just the right amount of kick, it won’t overwhelm your entree, but it will give it that extra bite that you’ve been looking for.
Small batch crafted at America’s last remaining traditional stone ground mustard mill.Â
=More info= Low in Sodium, Gluten Free, No Cholesterol, No Fats or Eggs, and No Additives
Ingredients: Deep Well Water, Blended Whole Mustard Seeds, Distilled Vinegar, Salt, and Chili.
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